Monday, August 2, 2010

Marinated Cucumbers

So many cucumbers, so little time…I love, love, love cucumbers. Right now they are growing almost out of control in our garden-so I have been looking for a few new recipes. Here is one of my favorites. This goes with any meal and is delicious as a snack!

You might also add imitation “krab” for a more hearty portion!

Marinated Cucumbers

1 medium cucumber, thinly sliced
1 small onion, thinly sliced
3.5 tbsp apple cider vinegar
2 tsp sugar
2 tsp olive oil
salt, pepper and garlic powder to taste, about 1/8 tsp each

In a large bowl, combine the cucumbers and onions. In a jar with a tight-fitting lid, combine the remaining ingredients, cover and shake well. Pour over cucumber mixture; toss to coat. Cover and refrigerate at least four hours. Serve with a slotted spoon.

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